Red Seal Cook

Category - Stocks and Soups

Celestine is a classical beef consommé, typically thickened with what?
  1. Blood
  2. Egg yolks
  3. Tapioca
  4. Arrowroot
Explanation
Answer: C - Celestine is a julienne of savoury crepe garnishing a beef consommé that has been thickened with tapioca.
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