Red Seal Cook

Category - Pastas

Which of the following Japanese noodle is the thickest in size?
  1. Soba
  2. Udon
  3. Ramen
  4. Harusame
Explanation
Answer: B - Udon are thick, wheat-based noodles that range between 4-6 mm in size. They are the thickest of the Japanese noodles.
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