Red Seal Cook

Category - Safety and Sanitation

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How is raw meat stored in a refrigerator?

Below all ready-to-serve products
In its original container and packaging
At the back of the fridge, away from the door
At waist height, where it is easy to grab without risk of spilling or injury

Explanation

Answer: A - Raw meat should be on the bottom racks of the fridge, stored away from all prepared foods.

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