Practice Quiz

IFSEA Food Manager Exam Prep

Category - IFSEA Food Manager Practice Test

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Which of the following is a challenge that might prevent your operation from effectively training staff on food safety?
  1. Lack of time
  2. Staff members speak different languages.
  3. Information changes regularly.
  4. All of the above
Explanation
Answer: D - All of these challenges might prevent your operation from effectively training staff on food safety. There are hundreds of obstacles to completing training but as a manager it is your responsibility to ensure the food you serve is safe. That includes finding the time to train staff, finding trainers that speak the same language as your staff and keeping up with current food safety information. You must find a way to work around any obstacle to train staff.
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