Sommelier

Category - France

What is Remuage?
  1. A method to loosen sediment in a bottle.
  2. A method to ferment Champagne.
  3. A method to add flavor to Champagne.
  4. A method to add bubbles to Champagne.
Explanation
Answer: A - Remuage is a method to loosen sediment in a bottle. Champagne’s secondary fermentation leaves layers of sediment in the bottle. The bottle is jostled in a certain way while hanging upside down to slowly move the sediment towards the mouth of the bottle.
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