Practice Quiz

Red Seal Cook

Category - Safety and Sanitation

Start a Study Session Sign up for Question of the Day
Staphylococcus aureus is a toxin most commonly found in which types of food?
  1. Starchy foods
  2. Reheated meats
  3. Milk products
  4. All of the above
Explanation
Answer: D - Staphylococcus aureus, commonly referred to as Staph, is most commonly found in starchy food, cold meat, bakery items and milk products. It is spread through infected skin and grows in warm conditions.
Was this helpful? Upvote!
Login to contribute your own answer or details
Start a Study Session Sign up for Question of the Day

Top questions

Related questions

Most popular on PracticeQuiz