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ServSafe / Food Safety Practice Test

Category - Food Safety

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Yersiniosis is a foodborne pathogen typically associated with which of the following foods?

Milk
Cheese
Eggs
All of the above

Explanation

Answer: A - Yersiniosis is a food borne pathogen typically associated with milk. This pathogen has an incubation time of one to three days, and can cause enterocolitis and appendicitis.

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