PracticeQuiz content is free on an ad-supported model.

Unfortunately, we can't support ad blocker usage because of the impact on our servers. If you'd like to continue, please disable your ad blocker and reload page.

Reload page

ServSafe / Food Safety Practice Test

Category - Food Safety

Start a Study Session Sign up for Question of the Day

The most frequent cause of fires in a restaurant can be traced to:

Insurance fraud
Cigarette smoking
Greasy hood and vent systems
Faulty wiring

Explanation

Answer - C -Greasy hood and vent systems are the most frequent cause of fires in restaurants. To reduce this risk, make sure to clean all cooking hoods and ventilation systems after the completion of each business day.

Previous Next

Was this helpful? Upvote!

Start a Study Session Sign up for Question of the Day

Most popular on PracticeQuiz

219 votes

You are attempting to gather information from a patient, but they are having a hard time trying to communicate since they were hit in the throat by a baseball bat. What is the function of the vocal cords? NREMT Advanced EMT
209 votes

An 8-year-old boy named Albert has a 10-year-old brother named Benny. Benny joins the service at 20 leaving Albert feeling bitter that he no longer has a brother to look up to. After 7 years, Albert is finally ready to make up with Benny who has been out of the service for 5 years. How old is Albert now? GED Exam Prep: Math
187 votes

Using motivation from ‘within’ is called ______________. CPCE Exam Prep
178 votes

The lymphatic system contains four organs: Medical Coding Exam Prep
127 votes

“A set of specialized organizational capabilities for providing value to customers in the form of services” is the official definition of: IT Service Management Foundation Practice Test

ServSafe / Food Safety Practice Test

Top questions

Related questions

Most popular on PracticeQuiz

Ad-Blocker not supported

ServSafe / Food Safety Practice Test

Top questions

Related questions

Most popular on PracticeQuiz