IFSEA Food Manager Exam Prep

Category - IFSEA Food Manager Practice Test

A Swedish dish of salmon cured in sugar, salt and dill then sliced thinly is known as:
  1. Pickled Salmon
  2. Smoked Salmon
  3. Gravlax
  4. Salmon Supreme
Explanation
ANSWER: C- The traditional Swedish salmon preparation which uses sugar, salt and dill is called gravlax. Gravlax is typically sliced very thinly and served with a number of garnishes.
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