Food Allergy Safety

Category - Policies

Which of the following is the best way to serve guests with food allergies?
  1. Special menus based on common food allergies.
  2. Menus that include visual markers identifying common food allergies.
  3. Charts that show which allergens are in each menu item.
  4. All of the above.
Explanation
Answer: D - All of the above are the best ways serve guests with food allergies.
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