Practice Quiz

ACF Cooking Professional Exams

Category - Culinary

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Which of the following federal agencies is responsible for the regulation of meat and poultry products within the United States?
  1. FDA (Federal Drug Administration)
  2. USDA (US Department of Agriculture)
  3. Homeland Security
  4. EPA (Environmental Protection Agency)
Explanation
ANSWER: B - The USDA is responsible for the regulation of meat and poultry products. Their jurisdiction includes meat products, poultry, eggs and milk. For more information on the responsibilities of the USDA, visit usda.gov.
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