Practice Quiz

ACF Cooking Professional Exams

Maintained and Updated as of 2024

Select how would you like to study

Study Mode Free Daily Question Test Mode
 Dynamic Path presents 400 review questions for the ACF Cooking Professionals exams such as the Certified Fundamentals Cook (CFC), Certified Culinarian (CC), and Certified Sous Chef (CSC) tests 
 This module contains professionally-written multiple-choice review questions with detailed, helpful explanations. Learn at your own pace in Study Mode, or give yourself a timed quiz in Test Mode. 

 Our module covers all aspects of professional cooking, including: 

 – Asian cuisine
 – Foods of North America
 – French cuisine
 – Italian cuisine
 – Wine, beer, and spirits
 – Baking
 – Food chemistry
 – Food identification
 – Nutrition
 – Sanitation/food safety. 

 Dynamic Path is neither affiliated with nor endorsed by the American Culinary Federation or any other official agency. 

Access all 397 questions

$5.99

Buy for the Web
  • 397 questions
  • Study anywhere on any device with a web connection
  • No ads
  • Access to the full question set
  • Test mode with stored results
  • 100% money back guarantee if not satisfied

Top exams on PracticeQuiz

Author

Ted Chan

Ted Chan

Managing Editor

Ted Chan is the Managing Editor of PracticeQuiz.com. Ted has experience as a journalist and a writer, including editorial or content production roles at ESPN, Better Business Bureau, The Boston Globe, and Forbes. Ted holds a BA from Swarthmore College with High Honors, and a MBA from the MIT Sloan School of Management. Ted also studied at the Harvard Business School, earning a Certificate in Value-based Health Care Delivery.

All content, unless otherwise noted, was created for PracticeQuiz. Let an editor now if you have suggested content edits by emailing us at the support address in the header, or by commenting in the Contribute box above.