Food Allergy Safety

Category - Food Handling

Which is the correct example of a proper cleaning procedure?
  1. Cleaner, rinse, and sanitizer buckets with disposable paper towels.
  2. Cleaner, rinse, and sanitizer spray bottles with disposable paper towels.
  3. Cleaner spray bottle with disposable paper towels.
  4. Cleaner buckets with disposable paper towels.
Explanation
Answer: B - Using cleaner, rinse, and sanitizer spray bottles with disposable paper towels is the correct cleaning procedure.
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