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ACF Cooking Professional Exams

Category - Culinary

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A product of the digestion of lipids which is composed of glycerol and one fatty acid is called:

Monoglyceride
Cholesterol
Fatty Acid
Diglyceride

Explanation

ANSWER: A - A monoglyceride is a product of the digestion process of lipids (fats) that digest to a single molecule of glycerol and a single fatty acid.

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