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ACF Cooking Professional Exams

Category - Culinary

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A bunch of herbs made up of parsley, thyme and bay leaves that are held in place using leeks is known as a:

Sachet
Bouquet Garni
Spice Pack
Leek Garni

Explanation

ANSWER: B- A Bouquet Garni is a bunch of herbs made up of parsley, thyme and bay leaves that are held in place using leeks. This is used in French cooking when making stocks, soups and other liquid foods.

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