Practice Quiz

IFSEA Food Manager Exam Prep

Category - IFSEA Food Manager Practice Test

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During your daily cleaning of the deli meat slicer, when should you unplug the main power source?
  1. After cleaning the hard surfaces with a clean towel and before putting water on the meat slicer.
  2. After cleaning the main surfaces of the unit and before cleaning the blade.
  3. After removing the large contaminants and before wiping the unit down.
  4. After the last use and before starting to clean the unit.
Explanation
Answer: D - You should unplug the main power source of a stationary deli meat slicer after the last use and before starting to clean the unit. When cleaning any stationary equipment, it is necessary to unplug the power source before you begin cleaning the unit. This is to avoid any possible injuries to the food handler as well as to avoid shorting out the equipment’s electrical components.
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