Practice Quiz

Food Safety

Category - Purchasing

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When Ashley, your morning shift leader, clocks in to work she sees that there has been a scheduled key drop delivery last night while the restaurant was closed. What is the first step that Ashley should take?
  1. Check product temperatures to make sure nothing has spoiled overnight.
  2. Ignore the shipment and leave it for the cooks to deal with.
  3. Check the shipment against the manifest and ensure that everything is correct.
  4. Check to be sure that the key drop is from an approved source.
Explanation
Answer: D - The first step that Ashley should take after identifying a key drop delivery would be to ensure that the delivery came from an approved source. When key drop deliveries are used it is important that the person making the deliveries be from a trusted source, who will treat the food being delivered with care and show the respect for your restaurant that it deserves. No restaurant wants to have food or other items delivered by a supplier who is not trustworthy when no one is around to inspect the deliveries.
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