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ACF Cooking Professional Exam Prep

Category - Baked Goods and Desserts

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What is the method used for making sugar cookies?

The biscuit method
The roll-in fat method
The creaming method
None of the above

Explanation

Answer: C - Cookies are made by creaming together butter and sugar and then adding eggs and dry ingredients. The biscuit method is used by cutting in fat directly into the dry ingredients and is used in recipes for items like scones. The roll in fat method is used in recipes such as puff pastry.

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