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ACF Cooking Professional Exam Prep

Category - CCP

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Traditional Gnocchi is most commonly made with what main ingredient?

Wheat Flour
Beets
Potato
Turnip

Explanation

ANSWER: C - Traditional Gnocchi is most commonly made from Potato. The potatoes are roasted in the oven then cut in two to remove as much moisture as possible. The inner flesh is then removed, then egg, flour, salt and pepper are added to form a dough. The dough is then boiled to create the potato pasta.

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