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ServSafe / Food Safety Practice Test

Category - Food Safety

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Of the following listed hazards, which one is considered a biological hazard?

Sneezing on food
Mixing chemicals and food
Metal shards on a counter
Pesticides in dry storage

Explanation

Answer -A -Sneezing on the food is considered a biological hazard. Since the nose contains microbes and other biological hazards, the act of sneezing can be traced to a biological hazard.

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