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ACF Cooking Professional Exams

Category - Culinary

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At what temperature maximum should your refrigerator be kept at all times?

30°F
40°F
45°F
32°F

Explanation

ANSWER: B - your refrigerator should always be kept at a temperature of 40°F or below. Since the danger zone starts at 41°F, it is important to keep all perishable foods at a temperature of 40°F or below.

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