NYSTCE Health Education Exam Prep

Category - Personal Health and Fitness

Alcohol consumption lowers blood glucose by:
  1. Blunting insulin release
  2. Increases glucose uptake by the liver
  3. Inhibits gluconeogenesis
  4. None of the above
Explanation
Answer: C - Alcohol consumption lowers blood glucose by inhibiting gluconeogenesis. This is known as ethanol induced fasting hypoglycemia, a condition that develops several hours after a heavy drinking binge.
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