Food Safety

Category - Purchasing

Why is it a good practice to have the same employees receive each delivery?
  1. So they will recognize problems more easily
  2. So the drivers will know them
  3. So those employees won’t be cooking
  4. So the employees can smoke a cigarette while receiving
Explanation
Answer: A - It is a good practice to have the same employees receive each deliver so they will recognize problems more quickly. Variations in color, odor and texture can indicate problems with food quality. Employees who are familiar with receiving these foods can identify those differences easily. Having the same team of employees receive deliveries also means those deliveries will be received more efficiently as they become more experienced.
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