Food Allergy Safety

Category - Food Handling

Meredith handles cheese while making a cheese-free sandwich for a guest with a dairy allergy. This is an example of:
  1. Cross-contact.
  2. Contamination.
  3. Cross-Contamination.
  4. Foodborne illness.
Explanation
Answer: A - Handling an allergen while preparing food is an example of cross-contact.
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