Food Safety

Category - Purchasing

If your restaurant purchases packaged shredded lettuce, at what temperature should the lettuce be received?
  1. Below 50°F
  2. Below 41°F
  3. Below 70°F
  4. Below 32°F
Explanation
Answer: B - If your restaurant purchases packaged shredded lettuce, the lettuce should be received at a temperature below 41°F. Sliced melons, cut tomatoes and any other cut leafy green should be received at this temperature. Packaged lettuce has been linked to E. coli related illnesses.
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