Food Safety

Category - Sanitizing

If you are sanitizing dishes by soaking them in hot water, how long should the dishes soak?
  1. 30 seconds
  2. 1 minute
  3. 1 hour
  4. 45 seconds
Explanation
Answer: A -If you are sanitizing dishes by soaking them in hot water, the dishes should soak for at least 30 seconds. A clock with a second hand should be available at the dishwashing station to allow employees to monitor soak time. The dishes should be soaked in water that is at least 171°F.
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