Food Safety

Category - Food handling

How should you label any bulk food in self-service areas of your restaurant?
  1. With a small label in the back of the self service area.
  2. By removing the manufacturer’s label and replacing it with a small sticker containing only the common food name.
  3. Using the manufacturer’s label or your own correct labeling within plain view of the customer.
  4. Placing the manufacturer’s label on the back of the self-serve case.
Explanation
Answer: C - When serving any bulk food in a self-service area you should use the manufacturer’s label or your own correct labeling within plain view of the customer. Any and all labeling of self-service items must be in plain view of the customer either on the individual packaging or the self-service container.
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