Practice Quiz

Alcohol Safety - Question List

Select how would you like to study

Study Mode Free Daily Question Test Mode
126. Maddie recently started working at a restaurant that has no liquor license but does allow guests to bring in their own wine or beer for their meals. Maddie feels unsure about this BYOB policy, but should she?
  1. Of course not. Most restaurants have been using BYOB policies for years.
  2. No. As long as the restaurant is not serving its own alcohol, a BYOB policy is fine.
  3. Yes. There’s no such thing as a legal BYOB policy.
  4. Yes. In most cases a license is still needed to allow guests to bring in their own alcohol.
See answer
127. You are serving a couple and their teenage daughter. The parents both order wine, then an additional glass for their daughter. When you ask to see the girl’s ID, the couple laughs and tells you it’s OK because they’re her parents. Are you legally allowed to serve a minor under these circumstances?
  1. Yes. Ultimately the parent is responsible under these circumstances.
  2. Yes. The law says that as long as it is the parents ordering for their child, the establishment will not get in trouble for serving a minor.
  3. No. This is a bit of a gray area, but in most states it is still illegal for minors to drink on alcohol-selling premises even if a parent is present.
  4. No. The legal drinking age is strictly reinforced on a national scale.
See answer
128. What did the National Minimum Drinking Age Act of 1984 do?
  1. It lowered the national drinking age from 25 to 21.
  2. It made the drinking age the same in every state, raising it in many from 18 to 21.
  3. For the first time ever, it made checking IDs before serving alcohol a legal requirement.
  4. It allowed states to start choosing their own minimum legal drinking ages.
See answer
129. What is the best way to prevent illegal serving of alcohol?
  1. Check IDs carefully and keep track of customers’ intoxication levels.
  2. Only work in establishments with a good reputation and a liquor license.
  3. Cut each customer off after they’ve had three drinks.
  4. All of the above.
See answer
130. What does “third party liability” refer to when it comes to alcohol service?
  1. When a person refuses to be held responsible for alcohol-related incidents.
  2. Someone’s legal responsibility to refuse alcohol service in order to help prevent alcohol-related incidents.
  3. A bartender’s legal responsibility to drive home all of his or her drunk patrons after the bar closes.
  4. When an underage person consumes alcohol, their parents are to blame.
See answer

Select how would you like to study

Study Mode Free Daily Question Test Mode