Practice Quiz

Dietetic Technician DTR Exam Prep

Category - Dietitian

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Which of the following is not a safe technique for thawing frozen food?
  1. In a refrigerator at 40’ F or less
  2. On a counter-top underneath a warming lamp for 20 minutes
  3. Under cold running water
  4. In a microwave just before cooking
Explanation
Answer: B - Placing food on a counter-top under a warming lamp allows dangerous bacteria to grow and is not an acceptable technique for thawing. Food may be safely thawed in a refrigerator at 40’ F or less, under cold running water, or in a microwave just before it is cooked.
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