Answe: D - Pesticides are strictly prohibited from being stored with other goods in the dry storage area of the restaurant. While cleaning agents are always recommended to be stored in another area of the kitchen, it is perfectly fine to store cleaning agents in a dry storage area provided they are isolated and do not pose a risk to contaminating foods in dry storage. At no time should you store pesticides in the dry storage area of your kitchen.
Foods should only be stored in designated areas. Storing foods in passageways, rest rooms, garbage areas, and other unauthorized utility rooms are not complilant. Food should be in refrigerator or freezer storage units, designated dry storage, or on ice as appropriate.
