Food Service Manager Exam Prep

Category - Management

Which of the following actions is considered unsafe for the kitchen staff?
  1. Chewing gum while working
  2. Taking a cigarette break, then washing hands
  3. Overcooking a pasta dish
  4. Wearing white shoes in a kitchen
Explanation
Answer -A -Chewing gum while working is considered unsafe for the kitchen staff. While gum limits a cook’s ability to taste, the gum can also become lost in a food meant for customers. This makes gum an unsafe employee practice.
Was this helpful? Upvote!
Login to contribute your own answer or details

Top questions

Related questions

Most popular on PracticeQuiz