Practice Quiz

Food Service Manager Exam Prep

Maintained and Updated as of 2024

PracticeQuiz presents 79 free review questions and explanations for foodservice manager and restaurant management exams.

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PracticeQuiz presents 79 free review questions and explanations for food service manager and restaurant management exams, such as those given by ServSafe, the National Restaurant Association, and the American Food Safety Institute

Food service management exams include the following topics

  • Food safety
  • restaurant management
  • operations and human resources
  • revenue, costs, and ordering
  • marketing

Disclaimer: This content is provided for informational purposes only. It has not been edited, fact checked or updated. This content is neither affiliated nor endorsed by ServSafe, AFSI, NRA or any other official agency. These questions were written by a third party test prep company and licensed by PracticeQuiz for use on this site. Please use at your own discretion.


 

FAQs

There are 80 questions on the ServSafe Food Service Manager exam.

The ServSafe Food Service Manager exam is about 1 hour and 30 minutes long.

The passing score of the ServSafe Food Service Manager exam is at least 56 out of the 80 graded questions correct.

Passing the ServSafe Food Service Manager exam grants the test taker the ServSafe Food Service Manager Certificate.

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Author

Ted Chan

Ted Chan

Managing Editor

Ted Chan is the Managing Editor of PracticeQuiz.com. Ted has experience as a journalist and a writer, including editorial or content production roles at ESPN, Better Business Bureau, The Boston Globe, and Forbes. Ted holds a BA from Swarthmore College with High Honors, and a MBA from the MIT Sloan School of Management. Ted also studied at the Harvard Business School, earning a Certificate in Value-based Health Care Delivery.

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