Practice Quiz

CMSRN Medical-Surgical Nursing

Category - Gastrointestinal

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Which menu selection would be most appropriate for a client with cholelithiasis?
  1. Two eggs, two slices of toast with margarine, and a glass of whole milk
  2. Grilled cheese sandwich, steamed vegetables with butter, and a cup of coffee
  3. Roasted chicken breast, baked potato with margarine and chives, and skim milk
  4. Baked fish, steamed broccoli with salt and pepper, and a glass of iced tea
Explanation
Answer - C - Clients with cholelithiasis should avoid consumption of foods high in cholesterol, such as whole milk, butter, fried foods, and gas-forming vegetables.
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