Dietary Manager Exam Prep

Category - Foodservice

A PERT (Program Evaluation and Review Technique) chart is used to:
  1. Diagram the flow and timing of all activities related to a project
  2. Evaluate employee strengths and weaknesses during performance reviews
  3. Outline responsibilities of staff supervisors
  4. Keep track of vendor compliance with delivery schedules
Explanation
Answer: A - A PERT chart is used to diagram the flow and timing of all activities related to a project. A PERT chart helps to clearly identify key project objectives and to illustrate relationships between tasks.
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