Practice Quiz

CCNS Certified Clinical Nurse Specialist

Category - Adult

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A patient with type 2 diabetes travels frequently and asks how to plan meals during trips. The nurse’s most appropriate response would be:
  1. “You should plan your food ahead and carry it with you from home.”
  2. “Make regular food choices, wherever you are, following your food plan.”
  3. “You can monitor your blood glucose level frequently and can eat accordingly.”
  4. “You can order diabetic foods on most airlines and in restaurants.”
Explanation
Answer - B - The nurse’s most appropriate response would be “Make regular food choices, wherever you are, following your food plan.” According to the individual’s needs, consistency and regularity in the food plan should be maintained; this is the basic principle of dietary management of diabetes.
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