You have been asked to teach a nutrition class to a group of pregnant teenagers. The girls range in age from 14-16; about ¾ of the group attends high school, while the other quarter has dropped out. What type of instruction would be most effective for working with this group?
  1. An hour-long lecture about the Food Pyramid with handouts
  2. A short film strip about nutrition geared to teenagers followed by an informal discussion
  3. A simple hands-on cooking demonstration with emphasis on healthy meals and snacks
  4. B & C
Explanation
Answer: D - The most effective nutrition instruction for this group of pregnant teenage girls would be either the short film strip with group discussion or the hands-on cooking class. Because some of the girls are still attending high school and some have dropped out, there may be a great deal of difference in their reading and learning abilities. An hour-long lecture with handouts would most likely overwhelm and bore them, while the filmstrip or a cooking class geared to their age group would hold their interest and enable them to learn.
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