Change in which of the following substances is most commonly monitored as an indicator for the efficiency of blood glucose control?
  1. hemoglobin A1c (HbA1c)
  2. lipoprotein (a)
  3. modified albumin
  4. myoinositol
Explanation
Answer: A - The level of glycated hemoglobins (HbA1c) in the blood is directly related to the average blood glucose levels over the life span of the hemoglobin in the circulation.
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