CRNE Canadian Registered Nurse

Category - Wellness

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A nurse is teaching a client with congestive heart failure about the foods allowable on a low-sodium diet. The nurse includes the following foods in the list except:

Eggs
Strawberries
Puffed wheat
Boiled shrimps

Explanation

Answer: D - Saltwater fish and shellfish are high in sodium. Fresh fruits and vegetables are generally lower in sodium. Cereals allowed in a low-sodium diet include puffed wheat and shredded wheat. Eggs are low in sodium.

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