CRNE Canadian Registered Nurse

Answer: D - Eating a large amount of green leafy vegetables, which contain vitamin K, antagonizes the action of anticoagulants, therefore these foods should be limited during the therapy. Anticoagulants are taken at the same time each day to maintain an adequate level. Avoid taking aspirin, as it can decrease the clotting time .An electric razor is recommended because it reduces the risk of cutting the skin.