Dietary Manager Exam Prep - Question List

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76. One bread/starch exchange from the diabetic exchange lists contains:
  1. 20 grams of carbohydrate, 5 grams of protein, and 110 calories
  2. 15 grams of carbohydrate, 3 grams of protein, and 80 calories
  3. 12 grams of carbohydrate, 3 grams of protein, and 100 calories
  4. 10 grams of carbohydrate, 2 grams of protein, and 70 calories
77. Insulin resistance is defined as which of the following? (Choose all that apply.)
  1. The drop in insulin levels following exercise
  2. The need for large amounts of insulin to control blood sugar levels
  3. The lessened effectiveness of insulin seen with obesity
  4. None of the above
78. Maple-syrup urine disease (MSUD) is an autosomal recessive disorder in infants caused by which of the following? (Choose all that apply.)
  1. The inability to metabolize branched-chain amino acids
  2. Plasma leucine levels exceeding 10 mg/dl
  3. A defect in the gene that controls the activity of alpha-keto acid hydrogenase
  4. None of the above
79. Nitrogen balance is calculated using which of the following?
  1. Protein intake, creatinine height index and blood urea nitrogen
  2. Protein intake, net protein utilization, and protein biological value
  3. Protein intake, urinary urea nitrogen, and miscellaneous nitrogen losses
  4. Protein intake, serum albumin, muscle creatine
80. Which of the following nutrition assessment methods is used to collect dietary information from a community?
  1. Food record
  2. 24-hour recall
  3. Food frequency questionnaire
  4. Diet history

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