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Your 33-week pregnant client Sarah has human immunodeficiency virus (HIV). The nurse practitioner includes which information during teaching?
The WHNP is conducting a one-on-one teaching session with Jennifer, who is seven weeks pregnant. The session focuses on the recommended nutritional guidelines during pregnancy and the breastfeeding period. Jennifer, a 25-year-old female nullipara, has a BMI of 21. She would like to breastfeed her child after birth. Which of the following nutritional guidelines is NOT appropriately provided by the NP?
Your diabetic patient at the community center has issues with a sudden drop in blood glucose, followed by rebound hyperglycemia. She admits she can be slightly sloppy about insulin administration, including occasional gradual and excessive administration. What might this be?
Your patient Celeste suffers from arthritic gout. You put her on a low purine diet, eliminating which foods from her diet?
Your 42-year patient Victoria was diagnosed with gastroesophageal reflux disease (GERD) after an EGD. You are coaching Victoria about ways to minimize symptoms. Which of Edna's statements indicates that more teaching is needed?