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51.Red cabbage (Brassica oleracea capitata rubra) can be used as a natural pH indicator, its pigments change color in response to varying pH levels.
Pigments can be extracted from the leaves of red cabbage, and relative pH can be determined by adding drops of a liquid into the pigment, as noted in the following table:
55.An unknown substance is added to the red cabbage pigment and the color changes from blue to pink. Which of the following substances could NOT be the unknown substance?
Here is the pigment table for red cabbage once again: