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Your client Sarah has human immunodeficiency virus (HIV). The midwife includes which information during teaching?
The midwife is conducting a one-on-one teaching session with Courtney, who is five weeks pregnant. The session focuses on the recommended nutritional guidelines during pregnancy and breastfeeding period. Courtney, a 25-year-old female nullipara, has a BMI of 21. She would like to breastfeed her child after birth. Which of the following nutritional guidelines is NOT appropriately provided by the midwife?
The midwife is teaching a group of breastfeeding mothers about introducing solid foods. Solid foods are correctly introduced at which sequence: